Everyone loves pasta and everyone loves a Crock-Pot recipe. Put those together and you have a meal complete with garlic bread that is easy to make without taking too long if you plan ahead.
- 1 jar of Simply Balanced Arrabiata Pasta Sauce
- 1 cup water
- 1 small onion, chopped
- 2 c mozzarella cheese
- 3 tsp minced garlic
- 3 tsp Italian seasoning
- Put ravioli in Crock-Pot and cover with pasta sauce
- Cover and cook for 3 hours on high
- Top with mozzarella cheese and continue to cook covered for 10 minutes
Follow directions on box for bread then top with tomato, basil and mozzarella.